5-star pots for maximum flavor.

Pot Set 4 pcs. Gourmet Plus

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High-quality Cromargan®
Cromargan®: stainless steel 18/10. Dishwasher safe, keeps its shape, hygienic, acid resistant and hard-wearing.

Steam vent in the pot lid
An added safety bonus: The steam vent effectively prevents a vacuum from building up in the pot, and thus prevents the uncontrolled release of steam and splashes on the hob.

Stainless steel lid
Robust lid crafted from high-quality stainless steel, with integrated vent for controlled steam release.

Practical inside scale
The scale on the inside of the pot makes it easy to measure liquids.

TransTherm® universal base
The patented TransTherm® universal base for all kinds of hobs including induction enables energy-saving cooking thanks to optimal heat distribution and retention.

Wide pouring rim
The wide pouring rim makes it easier to dose and pour out liquids without dripping.

Highly durable
The construction's extra heavy-duty quality, thick material and robust, meticulous workmanship ensure the shape is maintained over time.

Dishwasher safe
Because of the high-quality materials and careful workmanship, it can be cleaned easily in the dishwasher.

Perfect in every kitchen.

The 4-piece Gourmet Plus pot set constitutes the perfect basic equipment for every kitchen and impresses with its outstanding material and manufacturing quality. All parts are resistant to food acids as well as being odorless and neutral taste. The sturdy hollow handles sit perfectly in the hand and hardly get warm during cooking. The stainless steel non-insertable lid sits tightly on the pot, but can also be quickly set aside when necessary. The vents ensure the controlled release of steam and thus effectively prevent splashes. The inside scale makes it easy to measure the required amount of liquid, which you can then also pour out again without dripping due to the wide pouring rim. Thanks to the TransTherm® universal base, the pot set is suitable for all kinds of hobs, including induction.

Technical details

Ref.	0720046030
Material	Stainless steel
Heat source	Induction - Gas - Electric - Ceramic - Halogen
Oven compatibility	Yes, up to 250°C
Dishwasher safe	Yes
Inside Coating/finish	Brushed stainless steel
Thermo-Spot (Temperature indicator)	No
Outside coating/finish	Brushed stainless steel
Outside coating color	STAINLESS STEEL
Pouring Edge	Yes
Handle type	Fixed
Handle Color	STAINLESS STEEL - BRUSHED
Lid(s) material	Stainless steel
Measuring marks (for pots)	Yes
Pot capacity	2.5 / 1.9 / 3.9 / 5.7 L
Cooking surface	Stainless steel
Product Specificity	Measuring marks
Removable handle	No
Set composition	Pots sets
Cool+ technology to avoid handle heat up	Yes
Outside decor	No
Bottom type	TransTherm® universal base
Steam vent	Yes

The right pot for every dish. Can be extended and combined to meet individual needs.

If you take a common-sense approach to a task, you will be able to resolve it.

TransTherm®-universal base – energy-saving cooking for all types of stove

When it comes to good pots, the most important consideration is their thermal behavior. And because aluminum conducts heat quickly and distributes it evenly, WMF pots feature the TransTherm®-universal base, consisting of a thick aluminum core encapsulated in a chromium steel exterior. This protects the aluminum core from aggressive detergents and prevents food residue from sticking to the outside of the pot, making it easy to clean.

The TransTherm®-universal base is suitable for all types of stove, including induction hobs, as the chromium steel used in the capsule is magnetic. For optimum energy efficiency, the pot and hotplate should be approximately the same diameter.

Pots with the TransTherm®-universal base are extremely energy efficient. The base is cambered during manufacture, giving it a slight inward curvature. When the pot heats up, the base expands so that it is on a level with the hotplate. This guarantees its stability and prevents energy loss. The thickness of the base determines the amount of heat that is conducted and stored. The TransTherm®-universal base is the ideal thickness to ensure the perfect balance between thermal storage and heat conduction. The residual heat stored keeps food warm for longer.

Documentation

Instructions manual